Greenveltelin harvested from the granitic, shaly loess hills of Kamptal and Kremstal. The alternation of warm days and...
Greenveltelin harvested from the granitic, shaly loess hills of Kamptal and Kremstal. The alternation of warm days and cold nights makes for a burst of freshness and fruitiness. Juicy apple, peach and citrus, spiciness from the variety, slightly white peppery finish.
