A French rosé from Luberon made from a blend of Syrah and Grenache Noir. The grapes are harvested exclusively at...
A French rosé from Luberon made from a blend of Syrah and Grenache Noir. The grapes are harvested exclusively at night, usually in late September, and are kept on fine lees for at least 4 months after pressing. It is visually stunning, with beautiful deep salmon colours and a hint of strawberry and spicy raspberry on the nose. When tasted, the flavours are surprisingly vibrant and succulent, with notes of crisp currant and exotic mango.
