Its originality lies in the length of the rows - 200 metres - on three different soils: - The first is a stony soil with...
Its originality lies in the length of the rows - 200 metres - on three different soils:
- The first is a stony soil with a significant limestone clay content,
- The first is a soil with a large amount of limestone and a high clay content, followed by a small stony soil with a high clay content,
- Finally, a finer soil containing clay and silt.
It has a distinctive aroma, with brown spices and black pepper, and bright red fruits that almost jump out of the glass. The palate is well balanced and delicate with integrated tannins. The 40% whole cluster content is very well assimilated and adds complexity and precision on the finish.
