Product features
-
Winery
- Chateau Haut Brion
- Grape variety
- Bordeaux Blend
- Variety ingredients
- 46% Cabernet Sauvignon, 35% Merlot and 19% Cabernet Franc
- Type
-
dry,
full body,
red
- Alcohol content
- 14%
- Volume
- 0.75l
- Temperature of consumption
- 16C°
- Vintage
- 1981
- Potential
- 2040
